[ News ]

Updated, 15/09/2023

New customer service channel

Get in touch with us directly through WhatsApp

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Updated, 14/09/2020

EM 2070: Powder emulsifier for cake pre-mixes

Vallens powdered agent EM 2070 is easy to use and provides high rates of air entrainment

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Updated, 17/06/2020

French Taste in Brazilian Bakery

Partnership between Vallens and the French company Philibert Savours presents new taste and technological solutions in sourdoughs.

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[ know-how ]

Our staff's technical skills and market expertise allows Vallens to meet the specific requirements of each customer, creating intelligent and innovative responses.


For Vallens’ professionals, trust is a precondition in all business relationships. The company relies on Research & Development structure and Technical Advice; it has a distinguished portfolio as well as it offers intelligent solutions that combine quality and performance.


Vallens transforms the technical knowledge into productive gain and competitiveness!